Ingredients
-Jerusalum Artichokes
-Brussel Sprouts
-Cranberries
-Chesnuts
-Balsamic vinegar
-Salt and Pepper
Roasted Jerusalums
by Daniela
Directions
Get all your veg in a roasting dish, chop any large artichokes, season and roast for 35mins. Give them a mix and return to oven. Add your cranberries, precooked chestnuts and balsamic vinegar for the last 20 mins. Make sure your artichokes are nice and soft inside. Enjoy! :)
We are loving our first box, my kids asked if they could visit [the growers] to thank them for the amazing apples! Too cute. Totally pleased with the quality, quantity and ease. It was like opening a treasure box.
— Kim
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